Valentines Day

Would You Be Mine – Valentine’s Day Menu

(Available Friday, Feb 14 thru Sunday, Feb 16th)

APPETIZER

MOULES MARINIERES
Fresh Maine Mussels, garlic wine butter sauce

PA LAMB TOMAQUET
Artesian ciabatta, fresh ripe tomatoes, crushed garlic, Himalayan salt, extra virgin olive oil

ARTISINAL LOCAL CHEESE SELECTION
Grilled country bread, strawberry merlot jam, maple bacon peanuts

 

SOUP OR SALAD

LOBSTER BISQUE
Rich broth, butter poached lobster, truffle oil, sherry crème fraiche

BRUSSEL SPROUT CAESAR
Black Kale, Bacon Lardon, shaved parmesan, house dressing, white anchovies and herb crouton crumbs

ORGANIC KALE & HONEYCRISP APPLE SALAD
Aged goat cheese, spiced pecans, apple cider vinaigrette

 

ENTREES

MIDWEST CAST IRON NY STRIP STEAK
Black & bleu, crispy tabasco onions, demi glace

NEW ORLEANS CAJUN SHRIMP & SAUSAGE
Angle hair pasta, natural shrimp. Parma sausage, vine-ripened tomatoes, scallions, spicy Cajun cram sauce

CENTER-CUT FILET
Brushed with grille butter, whipped yukons, sautéed broccolini, red-wine veal reduction

LEMON SPICED SEARED GLACIER FED SALMON
Braised greens, squashes, herb vinaigrette

AMISH CHICKEN BREAST
Pan jus, shaved root vegetables, lemon oil & chopped dill

 

DESSERTS

MADAGASCAR VANILLA CHEESECAKE
Amareno Cherry Sauce

CHOCOLATE COVERED STRAWBERRY PANNA COTTA
Dark Chocolate Berry Garnish

 

PRICE: $130 per couple.