Panko Crusted Calamari
Sweet & hot peppers/cilantro aioli/Thai chili sauce
Mesquite & Yuengling Braised Pork Belly Quesadilla
Indiana Raised Grass fed pork/ garden pepper jack/ blistered baby heirlooms/herb lime sauce
Chicken & Golden Malted Waffle Batter
Chili oil/Paul’s Family Farms Local maple syrup
House Baked Bavarian pretzels
Smoked Gouda/pancetta & wine fondue/sweet apples
*Sliced Yellow Fin Tuna Crudo
Yuzu vinaigrette/shredded slaw/yum yum sauce
House Braised Short Rib Pierogies
Caramelized Leeks/local cream/burgundy beef stock
Featured Pierogi
Fresh dough/appropriate sauce/the perfect guts
Locally Inspired Sausage Board
Three styles of sausage / house kraut/IPA caraway mustard / crusty bread
Artisanal Local Cheese Selection
Grilled country bread / strawberry merlot jam / maple bacon peanuts
A Tasting of Our Local Cheese & Sausage Board
Braddock’s House Chopped Salad
Mixed Greens/tomato/red onion/cucumber/ carrot/bleu cheese/Braddock’s vinaigrette
Chopped Romaine Caesar
Romaine hearts/shaved parmesan/white anchovies, house caesar dressing/herb crouton crumbs
Whiskey Pickled & Roasted Beet w/Goat Cheese
House dressing/sweet & spiced crushed pecans/fried goat cheese
*Thai Beef Noodle Salad
Cilantro/Ramon noodles/mangoes/avocado/Thai dressing
ADD FRESH PROTEIN TO ANY SALAD
Gerber Amish Chicken Breast | Jumbo Prawn
*USDA Choice Beef Tenderloin | *Sustainable Fresh Salmon
*The McKnighter Burger
Special sauce/local cave-aged cheddar/ angus beef/the garden toppings
*True Steakburger
Hydroponic lettuce/beefsteak tomatoes/smokehouse cheddar/grilled onion
Harvested Beet & Black Bean Burger
Sweet soy glaze/garden pepper jack/vegetarian fed
Hot Corned Beef Sandwich
Kitchen cured brisket/special sauce/gruyere cheese/sauerkraut/marble rye
“The Italian Beef” Sandwich
Chicago-style/the roast gravy drippings (au jus)/
Italian giardiniera
Braised Caramel Pork Belly Banh Mi
Amoroso roll/ Vietnamese pickled daikon/cucumbers/ carrots & jalapenos/chili simple syrup
Alaskan Lobster Roll
Buttered split poppyseed bun/chopped cilantro/celery seed
“The Clemente” Fried Free Range Chicken Sandwich
pickle-brined / hot nashville oil / buttermilk herb sauce / red onion / toasted bun
Braddock’s French Onion
Caramelized Onion/Whiskey/Port Wine/Beef & Chicken Stock/Gruvere/Baguette
107 6th Street |
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Hours of Operation
*Bar hours subject to change without notice. |