Braddock’s Pittsburgh Brasserie, Pittsburgh, PA:
We’re turning up the dial on romance throughout February! Braddock’s Pittsburgh Brasserie is now accepting reservations for its annual Valentine’s Day fête, inviting guests to warm their hearts at this year’s enchanting celebration. The restaurant will serve a generous helping of romance with an opulent 3-course culinary escape. The innovative menu, available on both February 13th & 14th, is yet another example of Executive Chef Jason’s playful creativity and culinary genius. Guests can look forward to such highlights as Kurbuta Pork Belly Profiteroles, Maine Stuffed Lobster a l’Americaine, Blue Cheese and Bacon Crusted Petite Filet, and an over-the-top Dessert Trio. The celebratory pre fixe menu is offered complete with a complimentary glass of champagne, perfect for enjoying an intimate evening for two or a festive night out with friends. In addition to the featured pre-fixe selection, guests may enjoy a la carte options.
February also debuts a brand new Pierogi to Braddock’s award-winning roster. The restaurant’s February Pierogi is an irresistible Red Velvet Cheesecake-stuffed sensation; topped with Oreo Cookie Crumble and Cream Cheese Drizzle. The palate-seducing delicacy will be offered throughout the month.
Reservations for an enchanting Valentine’s Day are highly recommended and can be made by calling (412) 992-2005 or visiting OpenTable: http://www.opentable.com/braddocks-american-brasserie