Our week-long foodie fest starts August 15-22nd as we celebrate Pittsburgh Restaurant Week! Chef Jason’s innovative genius is set to shine with a seasonal, multi-course menu for the decadent occasion. Dine like royalty at a fraction of the cost with this culinary opportunity! For reservations visit us on OpenTable: http://www.opentable.com/braddocks-american-brasserie
Here the sizzle. Take in the aromas. Experience the flavors. Make a difference. Chef Jason is among Pittsburgh’s finest chefs descending upon Stage AE on Thursday, August 25th, to showcase their culinary chops to benefit Magee-Womens Research Institute & Foundation’s fight against premature birth. With his eye on the “Dish of the Year” prize, Chef has set out to raise the bar on last year’s winning performance when he took him People’s Choice Award (for the second year in a row!) for his renowned Pot Au Feu! Purchase tickets to taste Chef’s prize-worthy dish for this wonderful cause here: http://bit.ly/28Szhi5