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Brddock’s Pre-Fixe New Year’s Eve Menu

Braddock’s American Brasserie, Pittsburgh, PA Tradition is as important as the holidays themselves, and no one knows that better than Chef Jason Shaffer. When he was three, Chef Jason helped his great-grandmother build a gingerbread house, and he continued it every year after. This year, Chef, along with his son Christian, who joined the tradition […]

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No One Can Make A Pierogie Like We Do

Braddock’s American Brasserie is a celebration of the melting pots of cultures that makes Pittsburgh the city it is today. Braddock’s Pittsburgh Restaurant pays tribute to these cultures through its diverse, value driven menu. We proudly serve a uniquely inspired pierogie each month, infusing various types of cuisine into the much-loved Pittsburgh staple. No one, […]

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Braddock’s Introduces New Executive Chef

We are very excited to announce the arrival of our new Executive Chef, Jason Shaffer, to Braddock’s this month. Chef Jason has worked at many different venues, from restaurants in the Beau Rivage Casino & Resort in Biloxi, Mississippi, to Morton’s Steakhouse here in Pittsburgh. His diverse experience has made him the master of many […]

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Mother’s Day Brunch – May 12th

Show your appreciation to mom this Mother’s Day, May 12th, by treating her to  Braddock’s Mother’s Day brunch. All moms will feel loved and honored with the gift of this delicious brunch including an Omelet and Belgian Waffle Station, Carving Station, Hot Buffet, and a Variety of Assorted Desserts. Enjoy this specially crafted menu by the culinary […]

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Baseball & ‘Art of Pierogie Making’

The Pittsburgh Pirate’s baseball season will be in full swing on Monday, April 1st. Come celebrate the home opener at our pre-patio beer garden! Braddock’s is conveniently located directly over the bridge from PNC Park. Bring your ticket in throughout the season before, during, or after each game to enjoy $2 domestic drafts and $3 […]

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St. Patrick’s Day at Braddock’s

Luck O’ The Irish! Braddock’s is celebrating St. Patrick’s Day the entire month of March with Irish Whisky and Corned Beef and Cabbage Pierogies. The recipe for the pierogie dough was passed down to our very own pastry chef, Amanda-Kate, from her Polish grandmother and is the secret to this signature dish. Stop by during the […]

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Braddock’s To Launch New Encore Menu!

Braddock’s American Brasserie, Pittsburgh, PA Braddock’s to launch new Encore Menu! On February 12th, 2013 Braddock’s will be partnering with one of the premier networking groups in Pittsburgh, The Pittsburgh Professional Connection, to host an event titled Encore.  The event will introduce Braddock’s new Encore Menu that features delectable small desserts and freshly released drinks. […]

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Braddock’s is on board and goes meatless on Monday!

It’s the movement that is quickly growing across the states and also has celebrities onboard, Braddock’s is taking the lead in Pittsburgh with the nationally recognized Meatless Monday. Every Monday, Braddock’s encourages Pittsburgh to join us for a tasty meatless option.  Meatless Monday is a movement to encourage people to give up meat one day a week for […]

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Celebrate the Holiday’s with a Relaxing Dining Experience

Braddock’s removes the burden of meal preparation from the holidays entirely with a memorable dining experience. The doors welcome you for breakfast, lunch, and dinner. It’s the perfect opportunity to relax and enjoy for the family on the go, couples taking in the holiday sights and sounds of downtown Pittsburgh, and last-minute “shop-till-you-droppers” in need […]

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Turkey Carved Tableside at Braddock’s

Downtown Residents in Pittsburgh have claimed a new family tradition at Braddock’s American Brasserie, located in the heart of Pittsburgh’s cultural district. The annual event is much anticipated by downtown residents and locals, as well as the Braddock’s family. Executive Chef Dean Gress and his team of culinary experts have crafted a delicious and unique […]

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